I have a little bit of a sweet tooth, so once in a while I like to satisfy it. I have just realised that I need to invest in smaller cake tins, baking tins and ramekins to ensure that I can always scale down desserts to one serving each for me and...
I have just realised that I need to invest in smaller cake tins, baking tins and ramekins to ensure that I can always scale down desserts to one serving each for me and the boys. I love sharing dishes from Chellzkitchen with friends and family....
On this rather short trip, I had a chance to visit just a handful of restaurants. These included The Fish and Chip Shop, where the fish is battered with love, I can’t wait to share my review of the place with you. One of the restaurants we lunched...
Once in a good while, a mistake in the kitchen might be for the greater good. One might actually make a discovery that’s worth making note of. What happened was, I went into the kitchen knowing full well that I was short of ingredients to whip up...
Every occasion tailors a menu to add to the experience of the guest. Food is not only important for general wellbeing, eating a healthy diet and discovering the right foods to eat for your own body increases longevity. We hosted a bubbly breakfast...
We reviewed a restaurant, which offers Brazilian cuisine and so my concern was that he felt I’d done some kind of injustice. I shared that I am a home cook who enjoys trying out different recipes from around the world and also hosts intimate...
Not only do I always think about that last touch as I remove a beautiful golden loaf from the oven, but this time I simply didn’t have enough bananas to flex my decorative efforts. When it's cold outside on a cloudy day, I know you say to...
The concept sought to encourage individuals to take to the kitchen and be encouraged to make the dishes the guests would create.Additionally the execution was an interview platform. A Q & A process was produced and this brought the viewer’s closer...
Brunch is a category of meal that is usually eaten between 11:00 a.m. and 1:30 p.m. substituting both meals, and it often consists of some foods that would normally be eaten at breakfast and some foods that would normally be eaten at lunch.The meal...
So simple to put together in practically no time at all. Just last week I came across two ladies who have taken the one pot pasta to new levels. They are constantly churning out new recipes using different ingredients to achieve different dishes and...
No one likes to feel like they are slaving away in the kitchen. 2 ingredient Nutriday dough it still my biggest hack in the kitchen. It is easy on the pocket, easy to put together and the best part is that it doesn’t take up any time at all. The...
Hotdogs are any time of day food and can be enjoyed by everyone from kids to adults in different styles. I know that for kids a standard or plain hotdog is a go to dish, it is great for kiddies parties, school lunches and meals at home. Served with a...
Every episode has been different, all very exciting with a lot of insight into these individuals’ lives both professionally and personally. We share lots of laughs, sound advice and encouragement, besides having developed a unique platform that...
With so much uncertainty and radical increases in prices of everything, many Batswana finally took heed of what has always been encouraged, backyard farming, and did so in small scale and even larger in order to make ends meet. Other markets that...
However, these resolutions are often cloaked with a lot of societal pressure for one to show up as the next person they have resolved to become. I believe that resolutions are important and should for the most part be kept private as this allows you...
I have said it before from the time I got burnt by a splat, cooking this stuff can be dangerous business with pleasantly filling rewards. When we speak of subsistence farming, we are referring to the practice of growing crops or raising livestock,...
I remember the portions being really generous and it was a hearty meal. I kick myself every time I think back to my varsity years in Cape Town (a coastal region) when I had an opportunity to explore sea food and just didn't. It took me being back...
To date, sorghum is a principle source of energy, protein, vitamins and minerals. It is also a versatile cereal that is easily digestible by children. Farming is a birth right in Botswana, pastoral and arable, with the latter being more common across...
I have never made pasta from scratch, but it is definitely one of the things on my ‘must try’ in the kitchen list. One of my steps towards making my own pasta was making a Lasagne (BW social media now religiously calls it lanyanza after a TV show...
Many of us have come to appreciate the journey that he and his team has had us on for the past two years if not more. They travel countrywide to meet Bagaka ba CEDA while sharing information on their services and products. Time and time again I find...