Lefoko leo ke lesupi

Ka dingwaga tsele, e ne e a re fela jaaka selemo se tsena, pula e bo e na. Pula ya ntlha, ya kgwedi ya Phalane, e ne e bidiwa ya sephai; go twe pula e a phaila. Mme le fa pula e, e ne e ka na e le ntsi jang, balemi ba se ke ba itlhaganelele go lema; ba name ba eme, go twe mmu o sa ntse o tshwara bokgola (bongola).

Ka Ngwanatsele, ba setse ba bona gore mmu o siame, dijwalo di ka itshetlela, ke gone di latlhelwe dijokwe, megoma e tsene mo masimo, seme se lele. Kgomo ke eo, e ne e bidiwa Aforekannere, e goge, e re kgantele o utlwe e suma jaaka mosoko o gana go butswa.

Fa ngwaga e le one sentle, go dike go jewa letlhahula le lentsi, go se dijo dipe tse di kalo tse di rekwang. Thobo le yone e nne teng, difala le disigo di tlale, ngwaga o ye koo, go jewa dijo tsa Setswana fela.

Editor's Comment
Stakeholders must step up veggie supply

The Ministry of Agriculture, local producers, retailers, and industry associations must work together to overcome the obstacles hindering vegetable production and distribution.This collaborative approach is essential to improve the availability, quality, and affordability of vegetables in the market.Firstly, the Ministry of Agriculture should provide support and guidance to local farmers to enhance their productivity and efficiency. This could...

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