A re ikgakolole maina a dikgwedi

Ngwaga mongwe ke ole re ne ra bua ka maina a dikgwedi a Setswana, re tlhalosa gore ke eng fa dikgwedi di biditswe maina ao. Gompieno re ikgata motlhala mme ra re, ka go nna a etse dilo tlhoko, Motswana a bitsa kgwedi ya ntlha ya ngwaga a re, Hirikgong.

Potso ke gore, leina le, le raya eng?  Ga twe kgwedi e, ke kgwedi e lephoi le le bidiwang lehiri le tsalang ka yone. Go baakanyetsa go baya mae, lehiri le age sentlhaga ka dikgonyana. Motswana a bo a ntse a le lebile. A tsaya lefoko ‘lehiri,’ a le kopanya le lefoko ‘dikgong’ mme a bitsa kgwedi Hirikgong. Leina le, le ka kwalwa e le Hirikgong kgotsa Firikgong, ga tshwana fela, ga se ka ga senya sepe.

Maloba jale e ne e a re pula e se na go phaila, mmu o setse o tshwere bokgola, go lengwe. Bangwe ba ne ba tle ba itlhaganele ba leme pele, ba bangwe bone ba tswe kwa morago.

Editor's Comment
Stakeholders must step up veggie supply

The Ministry of Agriculture, local producers, retailers, and industry associations must work together to overcome the obstacles hindering vegetable production and distribution.This collaborative approach is essential to improve the availability, quality, and affordability of vegetables in the market.Firstly, the Ministry of Agriculture should provide support and guidance to local farmers to enhance their productivity and efficiency. This could...

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