Take Their Temperature

Well, in a manner of speaking.

As employers, many of us have taken steps to assure our staff safety and general wellness. We did all we possibly could to protect jobs and support in any other way that we could under the circumstances.

From where we stand, it seems like our employees are adapting well to these new realities we find ourselves operating in. But, to be fair, much of what we know about how our staff are coping is based on observation and informal discussion. We haven’t taken the extra step of conducting a proper survey to quantitatively and qualitatively articulate what our staff are thinking and feeling, what their biggest concerns actually are, and how they would prefer we support them.

Editor's Comment
Stakeholders must step up veggie supply

The Ministry of Agriculture, local producers, retailers, and industry associations must work together to overcome the obstacles hindering vegetable production and distribution.This collaborative approach is essential to improve the availability, quality, and affordability of vegetables in the market.Firstly, the Ministry of Agriculture should provide support and guidance to local farmers to enhance their productivity and efficiency. This could...

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