Maungo Craft Turns Indigenous Fruits Into Delicious Jams
Monday, October 05, 2020

Oyalemi Aganga and Bonolo Monthe
A jam-making local business, Maungo Craft, a brainchild of Olayemi Aganga and Bonolo Monthe, is dedicated to utilising indigenous fruits to produce of different varieties.
Maungo Craft currently operates out of the Local Enterprise Authority (LEA) Kutla Incubation Centre in Gaborone. It has a workforce of six people; three full time employees, two co-owners and a media liaison person.
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