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Under the sea

Tuesday, December 19, 2023 | 50 Views |

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This Creamy Garlic Prawn Pasta is for all those nights when nothing but a creamy pasta will do. I had an itch and I went out of my way to scratch it. Best part is, this is a lavish meal and uses a handful of ingredients and isn’t too technical.

There’s an element of fool proof (anyone can make it ).

Seafood......I love seafood, I always kick myself for not having been adventurous with it when I lived in Cape Town during my varsity years. I feel like my seafood knowledge and types I have eaten are very limited.

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Under the sea

This Creamy Garlic Prawn Pasta is for all those nights when nothing but a creamy pasta will do. I had an itch and I went out of my way to scratch it. Best part is, this is a lavish meal and uses a handful of ingredients and isn’t too technical.

Relay team hunts elusive gold

Nico launch late Houdini act

GU face Galaxy hurdle in title defence

Tables turn on disciplined forces

Softball constitution under scrutiny

Bodybuilders ready to flex muscles

UB Rhinos on the charge

Ditlhokwe returns after long term injury

Stakeholders must step up veggie supply