the monitor

Noodling around

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My husband ate two-minute noodles in boarding school, so he's a self-proclaimed professional at making them. I guess one earns their stripes when they learn to do for themselves and become independent.

I'm embarrassed to say, but I only paid them attention in my adulthood and really because my oldest son had tried them out and enjoyed them.

Over the years, seasonally we have Maggie 2 Minute noodles available in the house for those moments where I don't have time to make a full meal, and also because they are a great budget meal one can easily build on to create something deliciously exciting.

Editor's Comment
Students wellbeing is a priority

The research presented at the recent Botswana Secondary School Teachers Union symposium should serve as a wake-up call to us all.We are so focused on coding, artificial intelligence, and the jobs of tomorrow that we are neglecting the basic safety and emotional well-being of the children sitting in our classrooms today.Statistics are deeply worrying. One study revealed that 34% of secondary school learners in Gaborone meet the criteria for a...

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