the monitor

Noodling around

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My husband ate two-minute noodles in boarding school, so he's a self-proclaimed professional at making them. I guess one earns their stripes when they learn to do for themselves and become independent.

I'm embarrassed to say, but I only paid them attention in my adulthood and really because my oldest son had tried them out and enjoyed them.

Over the years, seasonally we have Maggie 2 Minute noodles available in the house for those moments where I don't have time to make a full meal, and also because they are a great budget meal one can easily build on to create something deliciously exciting.

Editor's Comment
WUC must fix its pipes, not just say sorry

“Clean water, the essence of life and a birthright for everyone, must become available to all people now.”– Michel CousteauWe see notices for Block 6, Extension 11, Gaborone, Francistown; the list grows every week. It is good that WUC warns consumers, but so many warnings point to a deep problem. Water pipes are old and falling apart. And the people who pay the bills are the ones suffering.When a main pipe bursts, taps run dry. Families in...

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