BOBS drafts vegetable grading standards
Monday, February 23, 2015
Standardisation of fruit and vegetables will improve food safety
The standard will be called GOOD Agricultural Production (GAP). BOBS fruits and vegetable technical committee chairperson, Otsoseng Oagile, told Business Monitor that fruits and vegetables on the market are not graded under any regulating body. He said their quality and grading systems are not guaranteed, so the GAP will allow regulating authorities to monitor farmers and ensure set grading standards are met. “Our concern is that we don’t know how these vegetables are planted and which chemicals were used.
This is mainly because we do not have the laws and standards to enable us to test these grading systems,” said Oagile.
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