Vanilla cupcakes

Often, after what feels like a lucky successful bake to me, my husband always indirectly affirms me, by pointing out how I really don’t give myself enough credit for my baking skills, whilst him and our boys enjoy the fruits of my labour. Nnyaa today I’m content. Pelo yame e tshweu, bosweu jwa lephoi (shout out ATI...lol). I’m excited to bake many more batches of these. I used cream cheese to frost them because it is what I’m most comfortable with. I use cream cheese for my 2i Nutriday cinnamon rolls, carrot cake and three minute microwave red velvet yoghurt cake, (check it out on the ChellzKitchen Facebook page). Now back to these exciting cupcakes.