Oxtail
Monday, November 21, 2022 | 100 Views |
Oxtail
From time to time our folks give us a ration after go tlhabiwa ko morakeng wa my dad in-law Mr. T, mantlheng a Mosolotshane.
It is usually a neatly jumble of bones with deep maroon meat marbled with cream-coloured fat, tota oxtail is quite a beautiful cut of meat. Oxtail needs the slowest cooking.
The rise in defilement and missing persons cases, particularly over the recent festive period, points not merely to a failure of policing, but to a profound and widespread societal crisis. Whilst the Police chief’s plea is rightly directed at parents, the root of this emergency runs deeper, demanding a collective response from every corner of our community. Marathe’s observations paint a picture of neglect with children left alone for...