Oxtail
Monday, November 21, 2022 | 100 Views |
Oxtail
From time to time our folks give us a ration after go tlhabiwa ko morakeng wa my dad in-law Mr. T, mantlheng a Mosolotshane.
It is usually a neatly jumble of bones with deep maroon meat marbled with cream-coloured fat, tota oxtail is quite a beautiful cut of meat. Oxtail needs the slowest cooking.
It highlights the need to protect rights such as access to clean water, education, healthcare and freedom of expression.President Duma Boko, rightly honours past interventions from securing a dignified burial for Gaoberekwe Pitseng in the CKGR to promoting linguistic inclusion. Yet, they also expose a critical truth, that a nation cannot sustainably protect its people through ad hoc acts of compassion alone.It is time for both government and the...