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#2ingredientdough

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Flatbread, depending on the size and thickness can be called by different names. Additionally different cultures prepare it in different methods, again resulting in a variation of names.

A flatbread is a bread made with flour, water, milk, yogurt or other liquids and salt and then thoroughly rolled into flattened dough.

Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread.

Editor's Comment
Child protection needs more than prevailing laws

The rise in defilement and missing persons cases, particularly over the recent festive period, points not merely to a failure of policing, but to a profound and widespread societal crisis. Whilst the Police chief’s plea is rightly directed at parents, the root of this emergency runs deeper, demanding a collective response from every corner of our community. Marathe’s observations paint a picture of neglect with children left alone for...

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