Dingongora ga di tlhoke tshenyo

Beke e e fetileng e ne wa wela ka matlhotlha pelo jaaka baithuti ba Mmadikole(UB), ba ne ba tsena ntweng ya go tsogologela sekole mo go se ba neng ba re ke go batla dikatso tsa bone tsa madi, a a ntseng a bonale, mme ba ne ba senya dithoto ka bontsi gammogo le gone go tsena mo marekisetsong go tsaya dithoto tsa bagwebi bangwe.

Gone le fa gongwe e ne e le tshwanelo ya bana go supa dingongora le selelo sa bone, bogolo jang ka ba re ditsebe tse di tshwanetseng go ba reetsa di kabane ka ditshoka, go ne go sa siama gore baithuti ba ba senye dithoto dipe fela, bogolo jang tota fa re lebile tsa bagwebi ba bone ba sa amegeng mo kgannyeng ya dikatso tsa bone gotlhelele.

Go setse go supafetse go ralala lefatshe lotlhe gore motho fa a ngongorega o tshwanetse go buiwa le yo a ngongorgang ka ene, mme fa a sa mo reetse o ka di tswelela ka go kopa mo pusong go dira ditshupegetso, tse gale e leng megwanto, mme ra re a megwanto e, e seka ya nna e e bayang matshelo le dithoto mo diphateng jaaka re bone ka baithuti ba Mmadikole bosheng.

Editor's Comment
Stakeholders must step up veggie supply

The Ministry of Agriculture, local producers, retailers, and industry associations must work together to overcome the obstacles hindering vegetable production and distribution.This collaborative approach is essential to improve the availability, quality, and affordability of vegetables in the market.Firstly, the Ministry of Agriculture should provide support and guidance to local farmers to enhance their productivity and efficiency. This could...

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