Rosen launches Botswana traditional cookbook

Philda Kereng and Ednah Rosen PIC: KENNEDY RAMOKONE
Philda Kereng and Ednah Rosen PIC: KENNEDY RAMOKONE

Fifty eight-year-old Ednah Rosen who is a chef and a cookbook author from Mahalapye, has finally managed to launch her own cookbook after a 10-year wait.

The launch for the book titled, ‘Taste of Botswana’ took place at Botswana Craft on Friday. Rosen said it all started with an idea of producing her own cuisine book of traditional food.

She said Botswana’s very own traditional recipes have not been preserved and patented. She further said the project took up a lot of time because she had to do research. “’Taste of Botswana’ is a project that has been ongoing for 10 years and this included countless hours of test cooking, styling and photo shoots, which demanded a lot of time from me,” said the author.

Editor's Comment
Women unite for progress

It underscores the indispensable role women play in our society, particularly in building strong households and nurturing families. The recognition of women as the bedrock of our communities is not just a sentiment; it's a call to action for all women to stand together and support each other in their endeavours.The society's aim to instil essential principles and knowledge for national development is crucial. By providing a platform for...

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